Our client are currently looking for an experienced & passionate Sous chef.
Your main duties and responsibilities will include but are not limited too:
- To prepare and serve tasty & seasonal food to our customers
- To deputise and lead the team in the Head Chef's absence.
- To assist the Head Chef in developing and planning menus to be delivered to customers.
- To achieve consistency and excellent guest satisfaction in the restaurant.
- To ensure you adhere to all the required health and safety and food safety regulation.
References will be required for this position.
Interested in this position? Submit your details by applying below!